Somewhere between 1 and 3 years, snack-time becomes the hardest meal of the day — little ones want what's colourful and crunchy, and most packet snacks are maida, sugar and palm oil in cartoon packaging. This collection is our answer: snacks built for small hands and small tummies, with ingredients you'd approve of even after reading the fine print.
Soft millet cookies made with sprouted ragi and jaggery. Gentle puffed crispies that dissolve safely. Mini 100g laddus packed with dry fruits and dates. Organic dry-fruit powders to boost milk and porridge. Every product is free of maida, refined sugar, preservatives and artificial flavours — and lab-tested to BIS standards, because trust should be verified, not assumed.
Ragi brings calcium and iron for growing bones, millets bring fibre for happy digestion, and nuts, seeds and dates bring the dense natural nutrition toddlers need in small portions. Start with the cookies — they're the ones toddlers ask for by name.